Hyperspectral Imaging Technology in Food And Agriculture

Hyperspectral Imaging Technology in Food and Agriculture [Repost]  eBooks & eLearning

Posted by ChrisRedfield at July 31, 2017
Hyperspectral Imaging Technology in Food and Agriculture [Repost]

Bosoon Park, Renfu Lu - Hyperspectral Imaging Technology in Food and Agriculture
Published: 2015-09-30 | ISBN: 149392835X, 1493949810 | PDF | 403 pages | 15.47 MB

Hyperspectral Imaging Technology in Food and Agriculture  eBooks & eLearning

Posted by happy4all at Dec. 1, 2015
Hyperspectral Imaging Technology in Food and Agriculture

Hyperspectral Imaging Technology in Food and Agriculture By Bosoon Park, Renfu Lu
2015 | 404 Pages | ISBN: 149392835X | PDF | 15 MB

Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture [Repost]  eBooks & eLearning

Posted by ChrisRedfield at Jan. 25, 2017
Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture [Repost]

Annamalai Manickavasagan, Hemantha Jayasuriya - Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture
Published: 2014-05-16 | ISBN: 3642548873, 3662511584 | PDF | 204 pages | 11.53 MB
Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture (Repost)

Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture By Annamalai Manickavasagan, Hemantha Jayasuriya
2014 | 204 Pages | ISBN: 3642548873 | PDF | 12 MB
Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture (Repost)

Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture By Annamalai Manickavasagan, Hemantha Jayasuriya
2014 | 204 Pages | ISBN: 3642548873 | PDF | 12 MB

Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture  eBooks & eLearning

Posted by advisors at June 15, 2014
Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture

Imaging with Electromagnetic Spectrum: Applications in Food and Agriculture By Annamalai Manickavasagan, Hemantha Jayasuriya
2014 | 204 Pages | ISBN: 3642548873 | PDF | 12 MB
Nanoscience in Food and Agriculture 4 (Sustainable Agriculture Reviews) [Repost]

Nanoscience in Food and Agriculture 4 (Sustainable Agriculture Reviews) by Shivendu Ranjan
English | 19 Mar. 2017 | ISBN: 3319531115 | 324 Pages | PDF | 9.46 MB

In this book we present ten chapters describing the synthesis and application of nanomaterials for health, food, agriculture and bioremediation.

Nanoscience in Food and Agriculture 5  eBooks & eLearning

Posted by AvaxGenius at July 15, 2017
Nanoscience in Food and Agriculture 5

Nanoscience in Food and Agriculture 5 By Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse
English | PDF | 2017 | 373 Pages | ISBN : 3319584952 | 8.8 MB

This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.

Nanoscience in Food and Agriculture 2  eBooks & eLearning

Posted by Jeembo at June 2, 2017
Nanoscience in Food and Agriculture 2

Nanoscience in Food and Agriculture 2 by Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse
English | 2016 | ISBN: 3319393057 | 373 Pages | PDF | 18.5 MB

This book is the second volume on this topic within the series. With unique properties, nanomaterials are rapidly finding novel applications in many fields such as food, medicine, agriculture and pollution.

Nanoscience in Food and Agriculture 1  eBooks & eLearning

Posted by Jeembo at June 2, 2017
Nanoscience in Food and Agriculture 1

Nanoscience in Food and Agriculture 1 by Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse
English | 2016 | ISBN: 3319393022 | 324 Pages | PDF | 22.2 MB

Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society.