Waterborne Diseases

DNA Methods in Food Safety: Molecular Typing of Foodborne and Waterborne Bacterial Pathogens (repost)

DNA Methods in Food Safety: Molecular Typing of Foodborne and Waterborne Bacterial Pathogens by Omar A. Oyarzabal and Sophia Kathariou
English | 2014 | ISBN: 1118278674 | 408 pages | PDF | 3,7 MB

Waterborne Zoonoses: Identification, Causes and Control (Repost)  eBooks & eLearning

Posted by enmoys at June 15, 2016
Waterborne Zoonoses: Identification, Causes and Control (Repost)

Waterborne Zoonoses: Identification, Causes and Control By Jamie Bartram, R. Carr, Dean O. Cliver, J. Cotruvo, Gunther F. Craun
2004 | 523 Pages | ISBN: 9241562730 , 1843390582 | PDF | 5 MB

Waterborne Pathogens (2nd edition) (Repost)  eBooks & eLearning

Posted by enmoys at May 19, 2016
Waterborne Pathogens (2nd edition) (Repost)

Waterborne Pathogens (2nd edition) By American Water Works Association
2006 | 324 Pages | ISBN: 1583214038 | PDF | 28 MB

Genomes of Foodborne and Waterborne Pathogens  eBooks & eLearning

Posted by interes at Jan. 26, 2016
Genomes of Foodborne and Waterborne Pathogens

Genomes of Foodborne and Waterborne Pathogens by Pina Fratamico and Yanhong Liu
English | 2010 | ISBN: 1555814573 | 380 pages | PDF | 20,3 MB

Marine, Waterborne and Water-Resistant Polymers: Chemistry and Applications  eBooks & eLearning

Posted by tukotikko at Jan. 25, 2016
Marine, Waterborne and Water-Resistant Polymers: Chemistry and Applications

Marine, Waterborne and Water-Resistant Polymers: Chemistry and Applications By Johannes Karl Fink
2016 | 240 Pages | ISBN: 111918486X | PDF | 2 MB

Drinking Water and Infectious Disease: Establishing the Links  eBooks & eLearning

Posted by happy4all at June 19, 2015
Drinking Water and Infectious Disease: Establishing the Links

Drinking Water and Infectious Disease: Establishing the Links By Paul Raymond Hunter, Michael Waite, Elettra Ronchi
2002 | 256 Pages | ISBN: 0849312590 | PDF | 4 MB

Any Muddy Bottom: A History of Somerset's Waterborne Trade  eBooks & eLearning

Posted by AlenMiler at March 1, 2015
Any Muddy Bottom: A History of Somerset's Waterborne Trade

Any Muddy Bottom: A History of Somerset's Waterborne Trade by Geoff Body
English | Apr 1, 2015 | ISBN: 0750961635 | 156 Pages | PDF (Converted) | 4.87 MB

This book reveals the working lives of the vessels, ports, and people involved in Somerset’s waterborne trade for more than 2,000 years. For centuries, Somerset depended on its harbors and rivers for its life blood.

Waterborne Pathogens, 2nd edition (Repost)  eBooks & eLearning

Posted by tukotikko at Sept. 26, 2014
Waterborne Pathogens, 2nd edition (Repost)

Waterborne Pathogens, 2nd edition By American Water Works Association
2006 | 324 Pages | ISBN: 1583214038 | PDF | 28 MB

Lost Rivers (2012)  Video

Posted by notbanned at Sept. 10, 2014
Lost Rivers (2012)

Lost Rivers (2012)
HDTV | 1280x720 | .MKV/AVC @ 4000 Kbps | 1h 12mn | Audio: English AC3 384 kbps, 2 channels | Subs: None | 2.20 GiB
Genre: Documentary

Once upon a time, in almost every industrial city, countless rivers flowed. We built houses along their banks. Our roads hugged their curves. And their currents fed our mills and factories. But as cities grew, we polluted rivers so much that they became conduits for deadly waterborne diseases like cholera, which was 19th century's version of the Black Plague. Our solution two centuries ago was to bury rivers underground and merge them with sewer networks. Today, under the city, they still flow, out of sight and out of mind… until now. That's because urban dwellers are on a quest to reconnect with this denigrated natural world. LOST RIVERS takes us on an adventure down below and across the globe, retracing the history of these lost urban rivers by plunging into archival maps and going underground with clandestine urban explorers. We search for the disappeared Petite rivière St-Pierre in Montreal, the Garrison Creek in Toronto, the River Tyburn in London, the Saw Mill River in New.
DNA Methods in Food Safety: Molecular Typing of Foodborne and Waterborne Bacterial Pathogens

DNA Methods in Food Safety: Molecular Typing of Foodborne and Waterborne Bacterial Pathogens by Omar A. Oyarzabal and Sophia Kathariou
English | 2014 | ISBN: 1118278674 | 408 pages | PDF | 3,7 MB

Molecular typing of foodborne pathogens has become an indispensable tool in epidemiological studies. Thanks to these techniques, we now have a better understanding of the distribution and appearance of bacterial foodborne diseases and have a deeper knowledge of the type of food products associated with the major foodborne pathogens.