The Tastemaker

The Tastemaker: Carl Van Vechten and the Birth of Modern America  eBooks & eLearning

Posted by Nice_smile) at Aug. 20, 2015
The Tastemaker: Carl Van Vechten and the Birth of Modern America

The Tastemaker: Carl Van Vechten and the Birth of Modern America by Edward White
English | Feb. 18, 2014 | ISBN: 0374201579 | 400 Pages | EPUB | 5.46 MB

A revealing biography of the influential and controversial cultural titan who embodied an era The Tastemaker explores the many lives of Carl Van Vechten

The Dessert Book (Repost)  eBooks & eLearning

Posted by nebulae at Jan. 11, 2017
The Dessert Book (Repost)

Duncan Hines, Louis Hatchett, "The Dessert Book"
2014 | ISBN-10: 0813144655 | 338 pages | PDF | 4 MB

The Routledge Intermediate Chinese Reader  eBooks & eLearning

Posted by Linguist_expert at Aug. 6, 2016
The Routledge Intermediate Chinese Reader

The Routledge Intermediate Chinese Reader
Audio CDs: English / Chinese: MP3, 128 Kbps (2 channels) | Duration: 02:08:16 | 2013 | ISBN-10: 0415636353
PDF Book
Overal size: 122 MB | Genre: Learning Chinese | Level: Intermediate

The Routledge Intermediate Chinese Reader is a comprehensive reader designed to provide varied, stimulating and up-to-date reading material for learners of Chinese at the intermediate level.

The Kitchy Kitchen: New Classics for Living Deliciously (repost)  eBooks & eLearning

Posted by interes at June 11, 2016
The Kitchy Kitchen: New Classics for Living Deliciously (repost)

The Kitchy Kitchen: New Classics for Living Deliciously by Claire Thomas
English | 2014 | ISBN: 1476710732 | 288 pages | EPUB | 132 MB

Whitman among the Bohemians  eBooks & eLearning

Posted by interes at Jan. 8, 2016
Whitman among the Bohemians

Whitman among the Bohemians (Iowa Whitman Series) by Joanna Levin and Edward Whitley
English | 2014 | ISBN: 1609382722 | 276 pages | PDF | 1,5 MB

Secret Ingredients: The New Yorker Book of Food and Drink (repost)  eBooks & eLearning

Posted by arundhati at Dec. 5, 2015
Secret Ingredients: The New Yorker Book of Food and Drink (repost)

David Remnick, "Secret Ingredients: The New Yorker Book of Food and Drink"
2007 | ISBN: 140006547X | EPUB, MOBI | 582 pages | 5 MB

The Kitchy Kitchen: 200 Recipes for the Young and Hungry  eBooks & eLearning

Posted by Bayron at Feb. 7, 2015
The Kitchy Kitchen: 200 Recipes for the Young and Hungry

The Kitchy Kitchen: 200 Recipes for the Young and Hungry by Claire Thomas
English | 2014 | ISBN: 1476710732 | 288 pages | PDF | 119 MB

I Want My MTV: The Uncensored Story of the Music Video Revolution  eBooks & eLearning

Posted by ChrisRedfield at Dec. 7, 2014
I Want My MTV: The Uncensored Story of the Music Video Revolution

Craig Marks, Rob Tannenbaum - I Want My MTV: The Uncensored Story of the Music Video Revolution
Published: 2011-10-27 | ISBN: 0525952306, 0452298563 | EPUB + MOBI | 608 pages | 1 MB

The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue  eBooks & eLearning

Posted by tarantoga at Nov. 22, 2014
The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue

David Sax, "The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue"
ISBN: 1610393155 | 2014 | EPUB | 336 pages | 652 KB

The Dessert Book  eBooks & eLearning

Posted by arundhati at Sept. 25, 2014
The Dessert Book

Duncan Hines, Louis Hatchett, "The Dessert Book"
2014 | ISBN-10: 0813144655 | 338 pages | PDF | 4 MB