Pediatric Nutrition in Practic

Pediatric Nutrition in Practice, 2nd edition  

Posted by nebulae at June 2, 2015
Pediatric Nutrition in Practice, 2nd edition

B. Koletzko and J. Bhatia, "Pediatric Nutrition in Practice, 2nd edition"
English | ISBN: 3318026905 | 2015 | 349 pages | PDF | 5 MB

Modern Nutrition in Health and Disease (11th edition) [Repost]  eBooks & eLearning

Posted by ChrisRedfield at Oct. 22, 2016
Modern Nutrition in Health and Disease (11th edition) [Repost]

A. Catharine Ross, Benjamin Caballero, Robert J. Cousins, Katherine L. Tucker, Thomas R. Ziegler - Modern Nutrition in Health and Disease (11th edition)
Published: 2012-12-18 | ISBN: 1605474614 | PDF | 1648 pages | 35.72 MB

Measured Meals: Nutrition in America (Repost)  eBooks & eLearning

Posted by step778 at Sept. 9, 2016
Measured Meals: Nutrition in America (Repost)

Jessica J Mudry, "Measured Meals: Nutrition in America"
2009 | pages: 229 | ISBN: 0791493814 | PDF | 1,7 mb

Nutrition in Clinical Practice, 3rd Edition  eBooks & eLearning

Posted by ksveta6 at July 22, 2016
Nutrition in Clinical Practice, 3rd Edition

Nutrition in Clinical Practice by Dr. David L. Katz MD MPH FACPM FACP, Rachel S.C. Friedman MD MHS, Sean C. Lucan MD MPH MS
2014 | ISBN: 1451186649 | English | 760 pages | EPUB | 14 MB

Nutrition in Pediatrics: Basic Science and Clinical Applications  eBooks & eLearning

Posted by alt_f4 at July 16, 2016
Nutrition in Pediatrics: Basic Science and Clinical Applications

Nutrition in Pediatrics: Basic Science and Clinical Applications by W. Allan Walker
English | Jan. 1996 | ISBN: 1550090267 | 1121 Pages | PDF | 16 MB

Rewritten since it first appeared in 1988, this work provides the physiologic or pathophysiologic basis of nutrition in health and disease for children of all ages. Coverage includes nutritional needs with respect to diseases, as well as diagnosis and management of nutritional imbalance.

Pediatric Rheumatology in Clinical Practice  eBooks & eLearning

Posted by tanas.olesya at April 5, 2016
Pediatric Rheumatology in Clinical Practice

Pediatric Rheumatology in Clinical Practice by Patricia Woo
English | 6 Feb. 2010 | ISBN: 1846284201 | 191 Pages | PDF | 1 MB

The rheumatic diseases in children range from affecting a very isolated part of the body to including almost every organ and body system.

Nutrition in Cystic Fibrosis: A Guide for Clinicians (Nutrition and Health)  eBooks & eLearning

Posted by sasha82 at March 17, 2016
Nutrition in Cystic Fibrosis: A Guide for Clinicians (Nutrition and Health)

Nutrition in Cystic Fibrosis: A Guide for Clinicians (Nutrition and Health) by Elizabeth H. Yen, Amanda Radmer Leonard RD
November 30, 2015 | ISBN: 3319163868 | English | 271 pages | PDF | 9 MB

Diet and Nutrition in Critical Care (repost)  

Posted by arundhati at Jan. 21, 2016
Diet and Nutrition in Critical Care (repost)

Rajkumar Rajendram, "Diet and Nutrition in Critical Care"
English | ISBN: 1461478375 | 2015 | 2137 pages | PDF | 45 MB
Modern Nutrition in Health and Disease (Modern Nutrition in Health & Disease (Shils)) (Repost)

Pre-Calculus Demystified
Publisher: LWW | 2005 | ISBN: 0781741335 | 2146 pages | PDF | 42,8 MB

The Tenth Edition of this widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues.

Nutrition in Clinical Practice  

Posted by tanas.olesya at Nov. 22, 2015
Nutrition in Clinical Practice

Nutrition in Clinical Practice: A Comprehensive, Evidence-based Manual for the Practitioner by David L. Katz
English | 1 Mar. 2008 | ISBN: 1582558213 | 592 Pages | CHM | 3 MB

Written by one of America's foremost authorities in preventive medicine, "Nutrition in Clinical Practice, Second Edition" is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling.